So much canning! (And fall garden prep!)
You’d think that mid- summer is the busiest time for gardeners. Not true! Im busiest in late summer and fall! It’s prepping, picking, and preserving all of that produce!
We had another sale yesterday! Only a few customers, but the rest of the produce was preserved for the winter months here!
The Mr.’s sister has an apple tree and doesn’t use the apples. So, we went and picked about a bushel of apples and made some yummy applesauce! And we have some leftover to turn into something else!
I spent the majority of the day today making some chili sauce! That stuff is super labor intensive! It takes a ton of peeling and chopping of veggies to make! But, my Dad loves it, so I make it!
And just like every other Sunday morning, we are out of food for breakfast! So, I baked some zucchini cake using the last of our homegrown zucchini!
The wheat and rye that I planted to help add fertilizer to the soil is growing fast!
And now to leave off on a few beautiful things!
I hope that you had a productive weekend too! Keep blooming where you are planted!
llewellynhomestead 
Ooh applesauce is my go to!
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And I am thinking an apple pie too!
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Autumn certainly is a lot busier than the height of summer. I’m busy blanching runner beans at present…
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We have so many beans too! Happy canning!
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Same to you!
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